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🟡This is a tomato that is different from ordinary tomatoes. It has a golden color and a pear shape. It looks exactly like a pineapple, so it is called a pineapple tomato. Pineapple tomatoes are bright and bright in color, giving people a sunny feeling. They have a relatively strong sweetness, a slightly sour taste, but not heavy, and the pulp is juicy and rich in taste.🎁
💞Nutritional value of yellow pear tomatoes:
Vitamin C: Rich in vitamin C, it helps strengthen immunity, promotes iron absorption, and helps maintain skin and tissue health.
Antioxidants: Contains antioxidants such as beta-carotene and carotenoids, which help fight free radicals, slow down cell aging and prevent chronic diseases.
Dietary fiber: Rich in dietary fiber, it helps promote digestive health, prevents constipation, and helps control blood sugar and cholesterol levels.
Vitamin K: Contains vitamin K, which helps blood clotting and promotes bone health.
Potassium: Rich in potassium, it helps maintain normal levels in the body and is good for heart health.
Other nutrients: including vitamin A, vitamin B6, folic acid and minerals, etc., which are also helpful for the normal operation of the body.
🌱Key points for growing yellow pear tomatoes include the following aspects:
Site and Soil: Choose a site with full sun for planting, and the soil should be well-drained and rich in organic matter. Well-rotted compost or organic fertilizer can be added to provide the nutrients your plants need to grow.
When to sow: Sow when temperatures are favorable, usually in spring or early summer. The time can also be adjusted according to the local climate conditions and local planting season.
Sowing method: You can choose to sow seeds directly in the ground or grow seedlings in seedling trays before transplanting. When raising seedlings, pay attention to keeping them moist and controlling appropriate temperature and light.
Spacing and Transplanting: Keep some space between each plant, usually 23.5 inches to 35.5 inches. When the seedlings reach a certain height (usually when they reach about 4-6 inches), they can be transplanted into the prepared soil.
Maintenance and management: Water regularly to keep the soil moist but avoid water accumulation. Fertilization should be moderate, and organic fertilizer or an appropriate amount of comprehensive fertilizer should be given regularly. Control weed growth and prune appropriately.
Scaffolds and supports: Some varieties of pineapple tomatoes may require supports or supports to prevent the plant from lodging, especially after the fruit has matured.
Pest and disease control: Check plants regularly to prevent pests and diseases. Targeted pesticides or organic control methods can be used to avoid the use of chemicals harmful to plants.
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