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🥕Zucchini is a type of summer squash native to the Americas. Due to its high water content, zucchini is low in calories, carbohydrates and sugar and high in essential nutrients such as potassium and manganese, as well as antioxidants such as vitamin C and vitamin A.

Fruit banana zucchini seeds 

1. The appearance is smooth and straight cylinder, the color is bright yellow, excellent gloss.

2. Early listing, tender fruit weight is about 250-500g, single plant results can reach 6-10, and each plant can produce 3-5kg.

3. Good and continuous fruit setting.

4. Rich in a variety of nutrients, the pulp is delicate, crisp and tender

It can be eaten raw / cold / salad / fried.

It helps improve heart health, digestion, control diabetes, lower cholesterol and may also help improve the thyroid gland. It's a favorite among low-carb dieters and anyone looking to lose weight quickly. You can use it in a variety of recipes: healthy snacks, dips, and vegetarian main dishes.🌽

Growing: year round in tropical climate; in temperate climates start the seeds 2-4 weeks prior the last frost date and transplant the seedlings outside when the danger of last frost is gone. Alternatively, direct seeding (recommended) at the end of May/beg of Jun when soil temp. at 10cm depth reaches +10-12C. 

Soil: well drained, fertile, loamy soil rich in organic matter.

Sowing depth: 2.5cm deep;

Spacing: 2-3ft (0.6-0.9m) apart.

Light: full sun;

Watering: frequent and consistent. Water most diligently when when fruits form and throughout their growth period.

Fertilizing: zucchini is a heavy feeder, work compost and plenty of organic matter into the soil before planting for a rich soil base. Fertilize when first blooms appear, applying a small amount as a side dress application. After harvest begins, fertilize occasionally for vigorous growth and abundance of fruits.